CRISIS BREEDS INVENTION
elite | studio e's COVID-19 Committee has been working with industry partners to develop a variety
of solutions for foodservice operations. A few of our customizable ideas are below.
ENHANCING THE PANTRY
Traditional foodservice operations might not be compliant for another year or two. We developed a way to transform the traditional pantry, improve lunch time crowds and utilize the kitchen. Our fully customizable bistro design features:
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Cafe Offering
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Hands-free food lockers allowing
your in-office operation to deliver no contact lunch -
Pop-up concept in mobile cart
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Traditional Pantry Offering
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Coffee and tea
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Employee refrigerator
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Micromarket Offering
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Heated and cold air screens
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Snacks
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Bottled beverages
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Self checkout
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Post COVID-19 Precautions
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Social distancing, hand sanitizing and other signage
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Handwashing sink with
electronic eye -
Hands free, foot operated refrigerator door opener
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Micromarket Offering
Locker Pick Up & Pantry Offering
SALAD BAR SOLUTION
Inspired by the vertical salad bar concept, elite|studio e is working with industry partners to develop a new solution for the popular salad/market bar.