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CRISIS BREEDS INVENTION

elite | studio e's COVID-19 Committee has been working with industry partners to develop a variety
of solutions for foodservice operations. A few of our customizable ideas are below.

ENHANCING THE PANTRY

Covid-19_Pantry_Concept_Corridor View1.1

Traditional foodservice operations might not be compliant for another year or two. We developed a way to transform the traditional pantry, improve lunch time crowds and utilize the kitchen. Our fully customizable bistro design features:

  • Cafe Offering

    • Hands-free food lockers allowing
      your in-office operation to deliver no contact lunch

    • Pop-up concept in mobile cart

  • Traditional Pantry Offering

    • Coffee and tea 

    • Employee refrigerator

  • Micromarket Offering

    • Heated and cold air screens

    • Snacks

    • Bottled beverages

    • Self checkout

  • Post COVID-19 Precautions

    • Social distancing, hand sanitizing and other signage

    • Handwashing sink with
      electronic eye 

    • Hands free, foot operated refrigerator door opener

Covid-19_Pantry_Concept_Micromarket View
Covid-19_Pantry_Concept_Brown Bagger's V

Micromarket Offering

Locker Pick Up & Pantry Offering

SALAD BAR SOLUTION

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Inspired by the vertical salad bar concept, elite|studio e is working with industry partners to develop a new solution for the popular salad/market bar. 

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